ORGANIC Green Split Peas



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ORGANIC Green Split Peas

Rich in both protein and fiber, green split peas can make a delicious hearty soup or a mouthwatering stew. Blend with chickpeas to make an extra wholesome hummus or add them to you salad for an extra wholesome salad!

To prepare:
Rinse and drain the peas. Bring 1.5 cups of water to a boil for every cup of peas. Reduce the heat and cook for 45 minutes, stirring occasionally, or until desired consistency is reached. 


Sustainable and compostable packaging

Our organic oat flakes come in sustainable and compostable packaging. Just as strong as traditional versions, our environmentally-friendly packaging uses compostable labels (made from sugar cane fibre), and organic ink. Even the glue used for sticking the labels is compostable.

So our products are good for you and they’re good for the planet too!

Nutrition Facts

Typical values per 100g
Energy 364 kcal
Fat 3,9 g
of which saturates 0,4 g
Carbohydrate 61,6 g
of which sugars 3,1 g
Fibre 22,2 g
Protein 23,1 g
Salt 12,5 mg


Green Peas*. *Organic.


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